Adeflavin
Adeflavin Uses, Dosage, Side Effects, Food Interaction and all others data.
A condensation product of riboflavin and adenosine diphosphate. The coenzyme of various aerobic dehydrogenases, e.g., D-amino acid oxidase and L-amino acid oxidase. (Lehninger, Principles of Biochemistry, 1982, p972)Adeflavin is approved for use in Japan under the trade name Adeflavin as an ophthalmic treatment for vitamin B2 deficiency.
Trade Name | Adeflavin |
Generic | Flavin adenine dinucleotide |
Flavin adenine dinucleotide Other Names | Flavin adenine dinucleotide, Flavin-Adenine Dinucleotide, Flavine adenine dinucleotide |
Type | |
Formula | C27H33N9O15P2 |
Weight | Average: 785.5497 Monoisotopic: 785.157134455 |
Groups | Approved |
Therapeutic Class | |
Manufacturer | |
Available Country | |
Last Updated: | September 19, 2023 at 7:00 am |
Uses
Adeflavin is a coenzyme form of vitamin B2 used in clinical conditions associated with vitamin B2 deficiency.
Used to treat eye diseases caused by vitamin B2 deficiency, such as keratitis and blepharitis.
Adeflavin is also used to associated treatment for these conditions: Folate supplementation therapy
Toxicity
Oral mouse LD50 > 7000 mg/kg. Intravenous mouse LD50 589 mg/kg.
Food Interaction
- Avoid alcohol. Ingesting alcohol may reduce the absorption of FAD.
Innovators Monograph
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