Aniseed + Indian dill + Black cardamom + Peppermint

Aniseed + Indian dill + Black cardamom + Peppermint Uses, Dosage, Side Effects, Food Interaction and all others data.

Each 5 ml syrup contains (as aq. extract)- Aniseed (Pimpinella anisum): 2.50 mg Indian dill (Anithum sowa): 2.50 mg Black cardamom (Amomum subulatum): 2.50 mg Peppermint (Mentha arvensis): 2.50 mg Barley (Hordeum vulgare): 40 mg Aniseed (Pimpinella anisum) Oil Anise: 3.50 µl

Table Of contents

• Aniseed + Indian dill + Black cardamom + Peppermint
• Uses
• Dosage
• Side Effect
• Precautions
• Interactions
• Uses during Pregnancy
• Uses during Breastfeeding
• Accute Overdose
• Food Interaction
• Half Life
• Volume of Distribution
• Clearance
• Interaction With other Medicine
• Contradiction
• Storage

Trade Name	Aniseed + Indian dill + Black cardamom + Peppermint
Generic	Aniseed + Indian dill + Black cardamom + Peppermint
Type
Therapeutic Class	Herbal and Nutraceuticals
Manufacturer
Available Country	Bangladesh
Last Updated:	September 24, 2024 at 5:38 am

Uses

For digestive disorders and teething troubles, it is a palatable way to fight against griping, flatulence, convulsions, diarrhoea and indigestion, so common among infants and teething children.

Dosage

Aniseed + Indian dill + Black cardamom + Peppermint dosage

Up to 6 months: 1/2 teaspoonful6 months to 1 year: 1 teaspoonful1 year & above: 2 teaspoonfuls 3-4 times daily or as prescribed by the physician.

Side Effects

No significant side effect has been reported in therapeutic dosage.

Precaution

Keep out of reach of the children.

Contraindication

There is no known contraindication.

Storage Condition

Store in cool and dry place, protect from light.

Innovators Monograph

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