Arachidonic Acid
Arachidonic Acid Uses, Dosage, Side Effects, Food Interaction and all others data.
An unsaturated, essential fatty acid. It is found in animal and human fat as well as in the liver, brain, and glandular organs, and is a constituent of animal phosphatides. It is formed by the synthesis from dietary linoleic acid and is a precursor in the biosynthesis of prostaglandins, thromboxanes, and leukotrienes. [PubChem]
| Trade Name | Arachidonic Acid |
| Generic | Arachidonic Acid |
| Type | |
| Formula | C20H32O2 |
| Weight | Average: 304.4669 Monoisotopic: 304.240230268 |
| Groups | Experimental |
| Therapeutic Class | |
| Manufacturer | |
| Available Country | |
| Last Updated: | September 19, 2023 at 7:00 am |
Uses
Arachidonic Acid is a natural fatty acid that plays an essential role in physiological homeostases, such as repair and growth of cells.
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