Ginkogel
Ginkogel Uses, Dosage, Side Effects, Food Interaction and all others data.
Ginseng is promoted as an adaptogen (a product that increases the body's resistance to stress), one which can to a certain extent be supported with reference to its anticarcinogenic and antioxidant properties. Ginseng is also known to contain phytoestrogens.
Lycopene is a naturally occuring red carotenoid pigment that is responsible in red to pink colors seen in tomatoes, pink grapefruit, and other foods . Having a chemical formula of C40H56, lycopene is a tetraterpene assembled from eight isoprene units that are solely composed of carbon and hydrogen. Lycophene may undergo extensive isomerization that allows 1056 theoretical cis-trans configurations; however the all-trans configuration of lycopene is the most predominant isomer found in foods that gives the red hue. Lycopene is a non-essential human nutrient that is classified as a non-provitamin A carotenoid pigment since it lacks a terminal beta ionone ring and does not mediate vitamin A activity. However lycophene is a potent antioxidant molecule that scavenges reactive oxygen species (ROS) singlet oxygen. Tomato lycopene extract is used as a color additive in food products.
| Trade Name | Ginkogel |
| Generic | Antioxidants + Ginseng + Lycopene + Mineral + Multivitamins |
| Type | Capsule |
| Therapeutic Class | |
| Manufacturer | Meridian Enterprises Pvt Ltd |
| Available Country | India |
| Last Updated: | September 19, 2023 at 7:00 am |
Uses
Ginseng is a herbal supplement used in many health products.
Lycopene is an ingredient found in a variety of supplements and vitamins.
Ginkogel is also used to associated treatment for these conditions: Dietary and Nutritional Therapies, Vitamin E SupplementationNutritional supplementation
Innovators Monograph
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