Metampicilina
Metampicilina Uses, Dosage, Side Effects, Food Interaction and all others data.
Metampicilina is a penicillin antibiotic prepared by the reaction of ampicillin with formaldehyde. It is hydrolysed in aqueous solution to form ampicillin. Hydrolysis is rapid under acid conditions like the stomach.
| Trade Name | Metampicilina |
| Generic | Metampicillin |
| Metampicillin Other Names | Metampicilina, Metampicillin, Metampicilline, Metampicillinum |
| Type | |
| Formula | C17H19N3O4S |
| Weight | Average: 361.42 Monoisotopic: 361.109627278 |
| Groups | Experimental |
| Therapeutic Class | |
| Manufacturer | |
| Available Country | |
| Last Updated: | September 19, 2023 at 7:00 am |
Innovators Monograph
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