Milipro

Milipro Uses, Dosage, Side Effects, Food Interaction and all others data.

Lactobacillus plantarum is a member of Lactobacillus, or lactic acid bacteria, that it is widely used in the food industry as a microbial starter and probiotic microorganism. It is considered to be one of versatile species that carry out fermentative and metabolic processes, while exhibiting an antagonistic activity against pathogenic and spoilage microorganisms. L. plantarum produces different antimicrobial agents such as organic acids, hydrogen peroxide, diacetyl, bacteriocins, and antimicrobial peptides .

Table Of contents

• Milipro
• Uses
• Dosage
• Side Effect
• Precautions
• Interactions
• Uses during Pregnancy
• Uses during Breastfeeding
• Accute Overdose
• Food Interaction
• Half Life
• Volume of Distribution
• Clearance
• Interaction With other Medicine
• Contradiction
• Storage

Trade Name	Milipro
Generic	Bacillus Coagulans + Bifidobacterium Bifidum + Bifidobacterium Longum + Fructooligosaccharides + Lactobacillus Acidophilus + Lactobacillus Casei + Lactobacillus Plantarum + Lactobacillus Rhamnosus + Saccharomyces Boulardii + Streptococcus Thermophilus
Weight	1b
Type	Capsule
Therapeutic Class
Manufacturer	Concord Biotech Limited
Available Country	India
Last Updated:	September 19, 2023 at 7:00 am

Uses

Streptococcus thermophilus is a bacterial culture indicated in some treatments of diarrhea.

Milipro is also used to associated treatment for these conditions: Diarrhoea, Intestinal Bacteria Flora, Vaginal Discharge, Vaginal Flora Imbalance, Vaginal Symptoms, Gastrointestinal disturbances, Mild, moderate Bacterial Vaginosis (BV), Mild, moderate Vaginal Candidiasis, Recurrent Vaginal InfectionsGut Health, Infectious diarrhea, Trichomonas Vaginitis, Vaginal Infections, Vaginal Inflammation, VulvovaginitisDiarrhoea

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