Origut

Origut Uses, Dosage, Side Effects, Food Interaction and all others data.

Lactobacillus plantarum is a member of Lactobacillus, or lactic acid bacteria, that it is widely used in the food industry as a microbial starter and probiotic microorganism. It is considered to be one of versatile species that carry out fermentative and metabolic processes, while exhibiting an antagonistic activity against pathogenic and spoilage microorganisms. L. plantarum produces different antimicrobial agents such as organic acids, hydrogen peroxide, diacetyl, bacteriocins, and antimicrobial peptides .

Table Of contents

• Origut
• Uses
• Dosage
• Side Effect
• Precautions
• Interactions
• Uses during Pregnancy
• Uses during Breastfeeding
• Accute Overdose
• Food Interaction
• Half Life
• Volume of Distribution
• Clearance
• Interaction With other Medicine
• Contradiction
• Storage

Trade Name	Origut
Generic	Lactobacillus Acidophilus + Lactobacillus Fermentum + Lactobacillus Gasseri + Lactobacillus Plantarum
Type	Capsule
Therapeutic Class
Manufacturer	Orient Pharmaceuticals
Available Country	India
Last Updated:	September 19, 2023 at 7:00 am

Uses

Lactobacillus gasseri is a bacterial culture indicated to treat fluorine vaginalis.

Origut is also used to associated treatment for these conditions: Diarrhoea, Intestinal Bacteria Flora, Vaginal Discharge, Vaginal Flora Imbalance, Vaginal Symptoms, Gastrointestinal disturbances, Mild, moderate Bacterial Vaginosis (BV), Mild, moderate Vaginal Candidiasis, Recurrent Vaginal InfectionsVaginal Flora ImbalanceGut Health, Infectious diarrhea, Trichomonas Vaginitis, Vaginal Infections, Vaginal Inflammation, Vulvovaginitis

Innovators Monograph

You find simplified version here Origut