1-alpha-D-Glucopyranosyl-2-beta-D-fructofuranoside Uses, Dosage, Side Effects and more
A nonreducing disaccharide composed of glucose and fructose linked via their anomeric carbons. It is obtained commercially from sugarcane, sugar beet (beta vulgaris), and other plants and used extensively as a food and a sweetener.
| Attribute | Details |
|---|---|
| Trade Name | 1-alpha-D-Glucopyranosyl-2-beta-D-fructofuranoside |
| Generic | Sucrose |
| Sucrose Other Names | 1-alpha-D-Glucopyranosyl-2-beta-D-fructofuranoside, Beet sugar, Cane sugar, Sacarosa, Saccharose, Sacharose, Sucraloxum, Sucrose, Table sugar, White sugar |
| Type | |
| Formula | C12H22O11 |
| Weight | Average: 342.2965 Monoisotopic: 342.116211546 |
| Groups | Approved, Experimental, Investigational |
| Therapeutic Class | |
| Manufacturer | |
| Available Country | |
| Last Updated: | January 7, 2025 at 1:49 am |
