Protocatechuic Aldehyde

Protocatechuic Aldehyde Uses, Dosage, Side Effects, Food Interaction and all others data.

Also known as protocatechuic aldehyde, protocatechualdehyde is a naturally-occuring phenolic aldehyde that is found in barley, green cavendish bananas, grapevine leaves and root of the herb S. miltiorrhiza . Protocatechuic Aldehyde possesses antiproliferative and pro-apoptotic properties against human breast cancer cells and colorectal cancer cells by reducing the expression of pro-oncogenes β-catenin and cyclin D1.

Trade Name Protocatechuic Aldehyde
Generic Protocatechualdehyde
Protocatechualdehyde Other Names 3,4-dihydroxybenzaldehyde, Protocatechuic aldehyde, Rancinamycin IV
Type
Formula C7H6O3
Weight Average: 138.1207
Monoisotopic: 138.031694058
Groups Experimental
Therapeutic Class
Manufacturer
Available Country
Last Updated: September 19, 2023 at 7:00 am
Protocatechuic Aldehyde
Protocatechuic Aldehyde

Food Interaction

No interactions found.

Innovators Monograph

You find simplified version here Protocatechuic Aldehyde

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