Zhi Ma Oil
Zhi Ma Oil Uses, Dosage, Side Effects, Food Interaction and all others data.
Zhi Ma Oil is a commonly used vegetable oil in Asia and flavoring enhancer in various culinary practices. It is extracted from sesame seeds and contains linoleic acid, oleic acid, palmitic acid, stearic acid and other fatty acids. Zhi Ma Oil is reported to possess antioxidant, antiaging, antihypertensive, immunoregulatory and anticancer properties. It has also shown to accelerate alcohol decomposition in the liver . Zhi Ma Oil is considered an indirect additive used in food cotact substances by the FDA.
| Trade Name | Zhi Ma Oil |
| Generic | Sesame oil |
| Sesame oil Other Names | Mayou, Oleum sesami, Sesame oil, Sesamum indicum (sesame) seed butter, Sesamum indicum (sesame) seed oil, Sesamum indicum oil, Sesamum indicum seed oil, Sesamum orientale oil, Sesamum orientale seed oil, Zhi ma oil, Zhi ma seed oil |
| Type | |
| Groups | Investigational, Nutraceutical |
| Therapeutic Class | |
| Manufacturer | |
| Available Country | |
| Last Updated: | September 19, 2023 at 7:00 am |
Food Interaction
No interactions found.Innovators Monograph
You find simplified version here Zhi Ma Oil
