bay salt

bay salt Uses, Dosage, Side Effects, Food Interaction and all others data.

bay salt is the salt obtained from the evaporation of seawater or water from saltwater lakes. bay salt production is subject to little processing which leaves certain trace minerals and elements behind. In comparison, table salt is mined from underground sedimentary deposits and is more heavily processed to eliminate minerals. Unlike sea salt, table salt usually contains an additive to prevent clumping and involves addition of iodine. bay salt is a food ingredient and is often colored by adding charcoal or red clay to sometimes be referred to as “Hawaiian Sea Salt.”

Trade Name bay salt
Generic Sea salt
Sea salt Other Names bay salt
Type
Groups Approved
Therapeutic Class
Manufacturer
Available Country
Last Updated: September 19, 2023 at 7:00 am
bay salt
bay salt

Food Interaction

No interactions found.

Innovators Monograph

You find simplified version here bay salt

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